Bacon

Know your product

Bacon is smoked pork, salted and dried, and then prepared into thin slices. It is especially tasty when it’s baked or fried, soft or crispy. It is commonly used in some countries for breakfast, as well as with other meals.

We have a wide range of quality Bacon and preparations made with Bacon: Bacon stuffed with cheese, dates, plums...

How to buy

Depending on your needs, choose Bacon by its a fat content.

how to keep

Keep your Bacon in the fridge for a few days.

Tips

To keep your Bacon slices flat, plunge in ice water for five seconds before drying them out with absorbent paper. This will harden the slices so they will not reduce during frying.

Seasonality

Jan.
yes
Fé.
yes
Mars
yes
Avr.
yes
Mai
yes
Juin
yes
Jui.
yes
Ao.
yes
Sep.
yes
Oct.
yes
Nov.
yes
Dé.
yes

Recipe

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création