Silver Saber

Know your product

Lepidopus caudatus is commonly called Silver Saber, Silver Scabbardfish, Beltfish or even Frostfish. Its name comes from its unusual sword-shaped body, which is very thin and extremely elongated and grows up to 2 meters long. Its head is impressive and features big fangs up to 20 mm. It mainly lives in the Mediterranean Sea, the Southeast Atlantic Ocean, Indian Ocean, as well as the South Pacific.
Silver Saber’s flesh is firm, very white with nuances of pink. It’s rich in phosphorous, vitamins A and B. It releases delicate flavors.

How to buy

Choose Silver Sabers with a shiny skin, bright eyes and firm flesh. Handle it cautiously; its fangs are really sharp.

how to keep

Keep Silver Saber in the fridge for up to 3 days.

Tips

Silver Saber is a basic ingredient in many Sicilian recipes. It perfectly fits this style of cooking.

Seasonality

Jan.
yes
Fé.
yes
Mars
yes
Avr.
yes
Mai
yes
Juin
yes
Jui.
yes
Ao.
yes
Sep.
yes
Oct.
yes
Nov.
yes
Dé.
yes

Recipe

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création