Monkfish

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The specified file temporary://fileVoL801 could not be copied, because the destination directory is not properly configured. This may be caused by a problem with file or directory permissions. More information is available in the system log.

Know your product

The Monkfish’s scientific name is Lota lota; it’s a freshwater fish. Its body is covered with small and thin scales. Its coat is yellow and brown. It’s a lean fish, and so mainly prepared by frying.