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Goat Cheese

Know your product

Goat Cheese has a unique flavor, slightly acidic and quite strong, with a pleasant aroma. It is usually sold as a small log.

In addition to the traditional goat cheese, also browse our elaborate assortment of goat cheeses:
- Goat Cheese with tomato
- Goat Cheese with garlic and herbs
- Goat Cheese with black pepper
- Goat Cheese with figs
- Goat Cheese with honey
- Goat Crottin with apricot
- Goat Crottin with hazelnuts
- Goat Crottin with nuts
- Goat Crottin with white grape.

How to buy

Avoid Goat Cheese logs that are perfectly uniform, they might be young and acidic.

how to keep

Keep Goat Cheese in the fridge until the use-by date. Once open, use it within a few days.

Tips

Goat Cheese is excellent when served on grilled toast with honey and nuts, or as a melted block in the midst of a salad.

Seasonality

Jan.
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Fé.
yes
Mars
yes
Avr.
yes
Mai
yes
Juin
yes
Jui.
yes
AoÃ.
yes
Sep.
yes
Oct.
yes
Nov.
yes
Dé.
yes

Recipe

Get a detailed data sheet

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