Galantine is a French specialty made of boneless meat that is cooked, stuffed, poached and served cold, coated with a thin layer of jelly. Traditionally, thin pieces of vegetables or seeds were added to the mixture: pistachio, carrot...
We supply a wide range of delicious Galantines:
- Duck Galantine with orange
- Turkey Galantine with olives
- Plain Turkey Galantine
- Turkey Galantine with pistachios
- Galantine with pistachios.
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Galantine
Know your product
Galantine is a French specialty made of boneless meat that is cooked, stuffed, poached and served cold, coated with a thin layer of jelly. Traditionally, thin pieces of vegetables or seeds were added to the mixture: pistachio, carrot...
We supply a wide range of delicious Galantines:
- Duck Galantine with orange
- Turkey Galantine with olives
- Plain Turkey Galantine
- Turkey Galantine with pistachios
- Galantine with pistachios.
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how to keep
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Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création