Clementines

Know your product

Usually without pips, Clementines are the hybrid of a mandarin and a bitter orange. The fruit got its name from its creator, brother Clement. Surprisingly, it is green when ripe and turns orange with heat. Very rich in vitamin C, it is appreciated for its natural segments. Our clementines are very fragrant, sweet, soft, juicy and slightly acidic. They are divided into 3 categories: clementines, clementines with pips, and those without pips. Their minimal diameter is set at 35 mm, and for the fruit to contain over 40 % juice.

How to buy

Choose soft fruit that are not blemished or wrinkled, and that have a regular color.

how to keep

Keep your clementines in a ventilated container. You can also keep them in the fridge or in a cool and dry place for up to a month. At room temperature, it is likely that they will not exceed 2 or 3 days.

Tips

You can serve clementines as a dessert or in a salad. You can also use them to cook sauces.

Seasonality

Jan.
yes
Fé.
yes
Mars
no
Avr.
no
Mai
no
Juin
no
Jui.
no
Ao.
no
Sep.
no
Oct.
no
Nov.
yes
Dé.
yes

Recipe

 

Old style frozen fruits

A delicious salad !!

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création