Turkey

Know your product

When Europeans discovered America, they first thought the Turkey was a Guinea fowl. It is also called Turkey fowl for being imported through Turkey. Indeed, the country gave its name to the bird. This poultry is very popular today, especially at Christmas and Halloween. Its flesh is tender and tasty, and rich in omega-3.

We supply a wide range of Turkey products:
- Roasted Turkey
- Turkey breast
- Turkey Blanquette
- Stuffed Turkey
- Bresse Turkey (Protected Designation of Origin)
- Challans Turkey
- Free-range turkey
- Turkey fillet
- Turkey legs.

How to buy

Prefer cleaned Turkey, which is plump and covered with a thin layer of grease.

how to keep

Keep Turkey in the fridge for up to 5 days.

Tips

When it’s cooking, push a fork in the Turkey’s breast. If the flesh is tender and the juice is not red, it’s ready.

Seasonality

Jan.
yes
Fé.
yes
Mars
yes
Avr.
yes
Mai
yes
Juin
yes
Jui.
yes
Ao.
yes
Sep.
yes
Oct.
yes
Nov.
yes
Dé.
yes

Recipe

Our brands

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