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Chili Pepper

Know your product

Red, yellow, green or orange, the Chili Pepper is from the same family as the Bell Pepper. It was first cultivated in South America, a few centuries ago. Its spiciness is a means to deter predators.
We supply Red and Green Peppers, West Indian, Espelette, Habanero, Padrón, or even Jalapeño.

How to buy

Choose firm and crunchy peppers with a shiny smooth skin that look fresh and have a regular shape.

how to keep

Keep your Chili Peppers covered in the fridge. They will be good for a week.

Tips

If Chili Peppers are too hot, do not drink water. Milk is an excellent solution, as well as rice or bread.

Seasonality

Jan.
no
Fé.
no
Mars
no
Avr.
no
Mai
no
Juin
no
Jui.
yes
AoÃ.
yes
Sep.
yes
Oct.
yes
Nov.
no
Dé.
no

Recipe

Get a detailed data sheet

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création