Turnip

Know your product

Also called White Turnip, this vegetable is cultivated for its fleshy root. It is an important source of vitamin C and is fat-free.

How to buy

Choose fleshy, heavy Turnips, that aren’t blemished. The youngest are juicier and have more flavor.

how to keep

Keep Turnips in a plastic bag in the fridge for a few days only. Prolonged storage makes them bitter.

Tips

You can add Turnips to dishes, either before cooking or just after. It delicately perfumes preparation, and also absorbs part of the fat of a dish.

Seasonality

Jan.
no
Fé.
no
Mars
no
Avr.
no
Mai
no
Juin
yes
Jui.
yes
Ao.
yes
Sep.
yes
Oct.
no
Nov.
no
Dé.
no

Recipe

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création