Les Crudettes

Know your product

For 20 years, Les Crudettes has worked closely with salad producers in France and across Europe to supply products of an exceptional quality. The farmers work according to strict and demanding requirements in order to satisfy our customer’s expectations.
We supply many different salads: raw vegetable, egg, ham, cheese, croutons, pasta, lettuce, fish, chicken or vegetable, and all combinations are available.

Discover our Ready to eat salads prepared with fresh vegetables. This venture was made possible through developing partnerships with our salads producers, in France and across Europe, who respect strict requirements, favoring the freshness of products and environmental protection.

Discover our range of salads:
- Rural, Provençal, Norwegian, Oriental, Coleslaw, Piemontese or Strasbourgeoise
- Prawn cocktail, Catalan seafood, herrings, surimi, or tuna
- Grated carrot, celery with mayonnaise spiced dressing, lentils, grilled vegetables
- Greek salad, mushrooms and feta cheese
- 3 Cheeses salad
- Cucumber tartar
- Mixed salad
- Pork's snout or feet.

How to buy

Buyer’s guide It is important to choose your Ready to eat salads according to your needs: complete salads if you intend to serve salad for main course; light salads and/or raw vegetables for a starter. Ensure the best-before date is well within a few days.

how to keep

Keep Ready to eat salads in the fridge for a few days.

Tips

You can top salads with a little decoration, like slices of Parmesan cheese, seeds or walnuts.

Seasonality

Jan.
yes
Fé.
yes
Mars
yes
Avr.
yes
Mai
yes
Juin
yes
Jui.
yes
Ao.
yes
Sep.
yes
Oct.
yes
Nov.
yes
Dé.
yes

Recipe

Our brands

Saveurs d'Antoine
EpiSaveurs
TerreAzur
PassionFroid
Délice & Création